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Outpost 76 Meats

Wagyu Bavette

Wagyu Bavette

$40.00 USD
$40.00 USD
Sale Sold out
Shipping calculated at checkout.

Known as a “butcher’s favorite,” the Wagyu bavette is a hidden gem that delivers rich, beefy flavor with an ultra-juicy bite. Often compared to skirt steak, the bavette (or “flap meat”) features a pronounced grain and soft texture when sliced correctly. Our American Wagyu version is cut from the sirloin, then hand-trimmed into portions with beautiful marbling and deep flavor. Bavette is French for “bib” and is a reference to the irregular shape of the cut.

Bavette loves bold flavors and a hard sear—think chimichurri or classic fajitas! It’s especially popular in French bistros, but also shines in Latin American or Asian cuisine thanks to its absorbent structure and forgiving texture.

Every steak is uniquely shaped, but equally delicious—cut from one of three sections of the whole bavette. Best served medium rare and always sliced against the grain.

Average weight: 1.3 lbs. 

Cut & Sourcing

Hand-cut to order in our Keller shop. Our beef and pork start on Outpost 76, our East Texas ranch, then our butchers break it down by hand. Want a specific thickness or trim? Just ask at the counter.

Shipping & Pickup

Order by noon for same-day in-store or curbside pickup in Keller. We also ship frozen, vacuum-sealed, and insulated for 1-2 day delivery nationwide, with local delivery available within 10 miles. Keep your cuts frozen until you're ready, then thaw in the refrigerator.

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On the heat

How to cook your Wagyu Bavette

  • Best method

    Grill hot and fast

  • Heat

    Medium-high to high, 450 to 500°F

  • Time

    3 to 4 minutes per side

  • Internal temp

    Pull at 125°F (medium-rare)

Butcher's tipRest, then slice thin against the grain on a 45 degree bias for tender bites.

Why The Market at Outpost

  • Ranch-Raised in Texas

    Beef and pork from Outpost 76, our own East Texas ranch.

  • Hand-Cut in Keller

    Broken down and trimmed to order by our butchers, never pre-packed.

  • Pickup or Shipped Frozen

    Same-day pickup in Keller, or 1-2 day insulated shipping nationwide.