Wagyu Picanha

Our Texas Wagyu Picanha is a premium cut from the top of the rump, best known for its rich flavor and distinctive fat cap. The Picanha is a highly popular cut in Brazilian cuisine, specifically churrasco. The fat cap adds extra juiciness and flavor when grilled or roasted. This cut is perfect for roasting or skewering and offers a delicious, beefy experience that highlights the quality of our beef.

Average weight 8-12oz