FB Wagyu Flat Iron | 16oz

The FB Wagyu Flat Iron steak is a hidden gem, taken from the shoulder area of the cow. Known for its exceptional marbling and flavor, this cut rivals more well-known steaks in both tenderness and taste. The flat iron's even thickness makes it ideal for grilling or pan-searing, where its rich, beefy flavors can be fully developed. With its perfect balance of tenderness and flavor, it’s an excellent choice for a weekday dinner or a casual gathering.