F1 Tri Tip Roast

Our F1 Tri Tip Roast is a uniquely shaped, triangular cut from the bottom sirloin of our crossbred Wagyu and Angus cattle. Known for its rich beefy flavor and moderate marbling, the Tri Tip is a favorite for grilling or roasting. It’s a versatile cut that can be cooked to perfection on the grill, smoked, or roasted, offering a tender and juicy experience with every slice. This cut is particularly popular in the West Coast BBQ scene, where it’s often enjoyed with a simple rub and grilled to medium-rare.