Angus T-Bone | 16oz

The Angus T-Bone steak is a classic cut that offers the best of both worlds—a tender filet on one side and a flavorful strip steak on the other, separated by the iconic T-shaped bone. This cut is taken from the short loin and is perfect for grilling or broiling. The bone helps to retain moisture and enhances the steak's flavor as it cooks, ensuring a juicy, satisfying bite every time. With its rich marbling and dual textures, the T-Bone is a steak lover's dream, offering both tenderness and robust beef flavor in every bite.