{"title":"Newest Products","description":null,"products":[{"product_id":"angus-ribeye","title":"Angus Tomahawk Ribeye","description":"\u003cp\u003eThe Tomahawk Ribeye is a bone-in cut from the rib section of the cow and is known for its incredible flavor and long frenched bone. This cut is well-marbled with fat that renders during cooking, creating a juicy, flavorful steak with a tender texture. Whether grilled, pan-seared, or broiled, the Tomahawk offers a rich, beefy flavor that stands out among other cuts. It's the perfect steak for those who appreciate a balance of tenderness and a robust, savory taste.\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119849054279,"sku":"11000","price":84.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/IMG-2127.png?v=1749849601"},{"product_id":"wagyu-tomahawk","title":"Wagyu Tomahawk Ribeye","description":"\u003cp\u003eOur \u003cstrong\u003eTexas Wagyu Tomahawk Ribeye \u003c\/strong\u003eis a show-stopping cut that features a long bone, giving it a striking appearance reminiscent of a tomahawk axe. This ribeye is well-marbled, ensuring each bite is tender, juicy, and full of rich beefy flavor.\u003c\/p\u003e\n\u003cp\u003eThe bone adds to the flavor during cooking, making this steak ideal for grilling or roasting. The Tomahawk Ribeye is perfect for special occasions or when you want to impress with a dramatic presentation and a steak that’s as delicious as it looks.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eAverage weight 2.5lb\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119849119815,"sku":"11004","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/Wagyu_Tomahawk.png?v=1749516867"},{"product_id":"angus-ny-strip","title":"Angus NY Strip","description":"\u003cp\u003eThe Angus NY Strip, also known as the Boneless Strip, is a classic steakhouse favorite known for its perfect balance of tenderness and flavor. Cut from the short loin of the cow, this steak features a fine grain and a firm texture, making it a great choice for those who prefer a leaner cut with just enough marbling to keep it juicy. The NY Strip offers a bold, beefy flavor that’s enhanced by a nice sear on the grill or in a hot skillet. Whether you’re serving it as the centerpiece of a special meal or enjoying it as an everyday indulgence, the Angus NY Strip delivers a satisfying and robust steak experience.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eaverage weight 14oz\u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41119849611335,"sku":"11066","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/FullSizeRender_34a05708-e3eb-4a18-8592-a1821824eb30.jpg?v=1724867894"},{"product_id":"wagyu-ribeye","title":"Boneless Wagyu Ribeye","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eOur boneless\u003c\/span\u003e\u003cstrong data-end=\"270\" data-start=\"245\"\u003e Wagyu Ribeye\u003c\/strong\u003e\u003cspan\u003e is prized for its rich marbling, tender texture, and beefy flavor. Featuring the coveted F1 Wagyu-Angus crossbreed, widely known as American Wagyu, or what we call: \u003cem\u003eTexas Wagyu\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e. \u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe hand-trim and cut our ribeye steaks to a 1.25\" thickness. Each steak includes both the tender eye and richly flavored cap, offering a perfect balance of texture and taste. Our Wagyu Ribeye has a generous Intramuscular Fat (IMF) content, allowing for a perfectly seared, caramelized crust. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eAverage weight of 16-20oz\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850266695,"sku":"12000","price":59.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/boneless_wagyu_ribeye.jpg?v=1749514899"},{"product_id":"wagyu-denver","title":"Wagyu Denver Steak","description":"\u003cp\u003eOur Texas Wagyu Denver Steak is a tender and flavorful cut from the chuck roll of our F1 Wagyu-Angus cross cattle. Known for its excellent marbling and rich beefy flavor, the Denver Steak is a versatile option that can be grilled, pan-seared, or broiled to perfection.\u003c\/p\u003e\n\u003cp\u003eOften overlooked, this steak is a butcher's favorite. The Denver steak delivers a level of tenderness and taste that rivals more expensive cuts, making it a great choice for steak lovers who appreciate quality without the premium price.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 6-10oz.\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850364999,"sku":"12028","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_denver.png?v=1749515859"},{"product_id":"wagyu-short-ribs","title":"Wagyu Chuck Short Ribs","description":"\u003cp\u003eOur \u003cstrong\u003eTexas Wagyu Chuck Short Ribs\u003c\/strong\u003e are a richly marbled cut from the chuck primal of our F1 Wagyu-Angus cattle. Known for their deep, beefy flavor and succulent texture, these ribs are ideal for slow cooking methods like braising, which break down the connective tissue and render the fat, resulting in melt-in-your-mouth tenderness. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 3.75 lbs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850463303,"sku":"12031","price":67.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyushortribs.png?v=1749515546"},{"product_id":"wagyu-tablitas","title":"Wagyu Chuck Tablitas","description":"\u003cp\u003eOur Texas Wagyu Chuck Tablitas are thinly sliced, bone-in cuts from the chuck section of our Wagyu-Angus cross cattle. These cuts are popular in Tex-Mex cuisine, often grilled quickly over high heat and enjoyed with tortillas, fresh salsas, and lime.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 1.0 lbs (4 pieces)\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850496071,"sku":"12032","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_chuck_tablitas.jpg?v=1749516029"},{"product_id":"wagyu-tbone","title":"Wagyu T-Bone","description":"\u003cp\u003eOur Wagyu T-Bone Steak is a premium cut from the short loin of our F1 Wagyu-Angus cattle, offering both a tenderloin and a strip steak in one.\u003c\/p\u003e\n\u003cp\u003eKnown for its exceptional marbling and rich, beefy flavor, the T-Bone is perfect for grilling or broiling. This steak delivers a combination of textures and flavors that satisfy every steak lover, making it a popular choice for special occasions or a luxurious meal at home.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eAverage weight 28oz\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850594375,"sku":"12056","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/WagyuTBone.png?v=1749516595"},{"product_id":"wagyu-ny-strip","title":"Wagyu NY Strip","description":"\u003cp\u003eOur Boneless Wagyu NY Strip is a premium cut from the short loin primal. This cut, known for its excellent balance of tenderness and flavor, is perfect for grilling or pan-searing.\u003c\/p\u003e\n\u003cp\u003eThe NY Strip, also known as the New York Strip or Boneless Strip Steak, is characterized by its marbling and robust beefy taste, making it a favorite among steak lovers. Enjoy it as a centerpiece for a steak dinner or as part of a gourmet meal.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight 14oz\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850692679,"sku":"12066","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/9D39FFF8-BD49-4711-8F62-A2923FA3318C.png?v=1750972723"},{"product_id":"wagyu-kc-strip","title":"Wagyu KC Strip Steak","description":"\u003cp\u003e\u003cstrong data-start=\"0\" data-end=\"39\"\u003eWagyu Kansas City Strip Steak\u003c\/strong\u003e\u003cbr data-start=\"39\" data-end=\"42\"\u003e\u003cem\u003eA steakhouse classic, redefined.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"76\" data-end=\"356\"\u003eOur Wagyu Kansas City Strip Steak features premium marbling, unmatched tenderness, and a rich, beef-forward flavor. \u003c\/p\u003e\n\u003cp data-start=\"358\" data-end=\"714\"\u003eSourced from high-quality American Wagyu cattle raised right here in Texas, this cut is ideal for those who love a firmer steak with a hearty chew — without sacrificing the buttery finish Wagyu fans crave. It’s bold enough to stand on its own with a simple salt-and-sear, but versatile enough to pair with compound butters, herb rubs, or peppercorn crusts.\u003c\/p\u003e\n\u003cp data-start=\"358\" data-end=\"714\"\u003e\u003cem\u003eAverage weight: 18-22 oz\u003c\/em\u003e\u003cstrong data-start=\"0\" data-end=\"39\"\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850790983,"sku":"12067","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_kansas_city_strip.jpg?v=1749514708"},{"product_id":"wagyu-picanha","title":"Wagyu Picanha","description":"\u003cp\u003eOur Texas Wagyu Picanha is a premium cut from the top of the rump, best known for its rich flavor and distinctive fat cap. The Picanha is a highly popular cut in Brazilian cuisine, specifically churrasco. The fat cap adds extra juiciness and flavor when grilled or roasted. This cut is perfect for roasting or skewering and offers a delicious, beefy experience that highlights the quality of our beef.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eAverage weight 2.5lbs\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850823751,"sku":"12084","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_picanha.jpg?v=1749514455"},{"product_id":"f1-bavette-10oz","title":"Wagyu Bavette","description":"\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eKnown as a “butcher’s favorite,” the Wagyu bavette is a hidden gem that delivers rich, beefy flavor with an ultra-juicy bite. Often compared to skirt steak, the bavette (or “flap meat”) features a pronounced grain and soft texture when sliced correctly. Our American Wagyu version is cut from the sirloin, then hand-trimmed into portions with beautiful marbling and deep flavor. Bavette is French for “bib” and is a reference to the irregular shape of the cut.\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eBavette loves bold flavors and a hard sear—think chimichurri or classic fajitas! It’s especially popular in French bistros, but also shines in Latin American or Asian cuisine thanks to its absorbent structure and forgiving texture.\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eEvery steak is uniquely shaped, but equally delicious—cut from one of three sections of the whole bavette. Best served medium rare and always sliced against the grain.\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003e\u003cem\u003eAverage weight: 1.3 lbs. \u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119850856519,"sku":"12089","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/E839831D-D6C1-4F40-A11D-2CA086208B65.png?v=1750964444"},{"product_id":"wagyu-filet","title":"Wagyu Filet Mignon","description":"\u003cp\u003eOur Texas Wagyu Filet Mignon is the pinnacle of tenderness, cut from the tenderloin section of our F1 Wagyu-Angus cattle. Known for its buttery texture and subtle, refined flavor, this cut is perfect for special occasions or a luxurious dinner. Filet mignon is often regarded as the most tender cut of beef, making it ideal for searing or grilling. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 8 oz.\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41688013865031,"sku":"12093","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/IMG_6952_fff14319-bd14-47ef-b24a-164bc23d2836.jpg?v=1724867993"},{"product_id":"wagyu-ground-beef","title":"Wagyu Ground Beef","description":"\u003cp\u003eOur Wagyu Ground Beef, ground in-house daily by our expert butchers, offers unparalleled quality and flavor. Voted as Best Burger in Keller, TX, our ground beef is sure to impress.\u003c\/p\u003e\n\u003cp\u003eWith its rich, juicy texture, it’s ideal for burgers, meatballs, or a flavorful Bolognese sauce. The high fat content ensures that each bite is moist and delicious, whether you’re grilling, sautéing, or slow-cooking. \u003cstrong\u003e\u003cem\u003ePriced per pound\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41165633192007,"sku":"12110","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/Wagyu_Ground_Beef.png?v=1749510804"},{"product_id":"f1-petite-chuck-eye-roast-1-5lb","title":"Wagyu Chuck Roast","description":"\u003cp\u003eOur Texas Wagyu Chuck Roast is cut from the shoulder of our F1 Wagyu-Angus cross cattle. This roast is perfect for slow cooking or braising, offering a rich, beefy flavor with a tender texture that’s ideal for smaller gatherings or weeknight meals. The Chuck Roast is versatile enough to be used in a variety of dishes, from pot roasts to shredded beef for sandwiches.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 3-3.5 lbs.\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41119852429383,"sku":"14081","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_chuck_roast.png?v=1749510493"},{"product_id":"wagyu-burger-patties","title":"Classic Wagyu Burger Patties","description":"\u003cp\u003eOur Wagyu Burger Patties are made from a premium blend of Angus Brisket and Wagyu chuck. Ground fresh daily by our skilled butchers and hand-formed into individual 1\/2 LB patties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eIncludes EIGHT (8\u003c\/em\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cem\u003e)- 8oz Burger Patties\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41119852494919,"sku":"15005","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_burger_patties.jpg?v=1749513941"},{"product_id":"jalapeno-cheddar-wagyu-burgers","title":"Jalapeño Cheddar Wagyu Burger Patties","description":"\u003cp\u003eOur Jalapeño Cheddar Wagyu Burger Patties are crafted from a premium blend of Angus Brisket and Wagyu chuck. Ground fresh daily by our skilled butchers, we incorporate chunks of diced fresh jalapeños and sharp cheddar cheese into the beef before hand-forming into individual 1\/2 LB patties.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eIncludes EIGHT (8)- 8oz Burger Patties\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41119852527687,"sku":"15006","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/jalapeno_cheddar_burger_patties.jpg?v=1749513875"},{"product_id":"wagyu-tallow-14oz","title":"Wagyu Beef Tallow","description":"\u003cp\u003eOur Wagyu Beef Tallow is a luxurious ingredient, meticulously rendered and processed in-house using 100% Wagyu beef fat from our ranch, Outpost 76. \u003c\/p\u003e\n\u003cp\u003eThis rich, golden fat is renowned for its high smoke point and exceptional flavor, making it an ideal choice for a wide range of culinary applications. Tallow adds depth and richness to dishes, whether you’re using it to sauté vegetables, roast potatoes, or enhance the flavor of baked goods.\u003c\/p\u003e\n\u003cp\u003eIts high levels of monounsaturated fats and stable nature make it a healthier choice compared to other cooking fats. Experience the superior taste and performance of Wagyu tallow in your kitchen with this versatile, premium product. \u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"14oz","offer_id":41157145559111,"sku":"18001","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/Wagyu_beef_tallow_label_front.png?v=1749507367"},{"product_id":"wagyu-tri-tip","title":"Wagyu Tri Tip","description":"\u003cp\u003eOur Texas Wagyu Tri Tip is a uniquely shaped, triangular cut roast from the bottom sirloin. Known for its rich beefy flavor and moderate marbling, the Tri Tip is a favorite for grilling or roasting. It’s a versatile, crowd-pleasing cut that can be cooked to perfection on the grill, smoked, or roasted, offering a tender and juicy experience with every slice. \u003c\/p\u003e\n\u003cp\u003eThis cut is particularly popular in the West Coast BBQ scene, where it’s often enjoyed with a simple rub and grilled to medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 2.25-3 lbs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41165695418439,"sku":"12090","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/Wagyu_Tri_Tip.jpg?v=1749513812"},{"product_id":"wagyu-philly-beef","title":"Wagyu Shaved Beef","description":"\u003cp\u003eOur Wagyu Philly-Style Shaved Beef is finely sliced from premium Texas Wagyu chuck, offering a tender and flavorful option for your favorite sandwiches. Priced per pound, this cut is perfect for creating classic Philly cheesesteaks or other quick, delicious meals.\u003c\/p\u003e\n\u003cp\u003eCook over medium-high heat with onions, peppers, and finish with melted cheese for an authentic experience. \u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41165708787783,"sku":"12064","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_philly_meat.jpg?v=1749513726"},{"product_id":"seasoned-pork-belly","title":"Seasoned Pork Belly Burnt Ends","description":"\u003cp\u003eOur Seasoned Pork Belly Burnt Ends are heritage pork belly cubes seasoned with \u003cstrong\u003eSucklebuster's Honey BBQ seasoning. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEach \u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e1lb package\u003c\/span\u003e\u003c\/em\u003e offers rich, flavorful cubes of pork belly, ready to be smoked or grilled until tender and caramelized. These burnt ends deliver a perfect combination of crispy edges and melt-in-your-mouth tenderness, making them a BBQ favorite.\u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41165731823687,"sku":"15056","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/heritage_pork_belly.jpg?v=1749513657"},{"product_id":"wagyu-prime-rib","title":"Wagyu Prime Rib Roast","description":"\u003cp\u003e\u003cspan\u003eOur Texas Wagyu Standing Rib Roast, also known as Prime Rib, is a classic cut from the rib primal of our crossbred F1 Wagyu-Angus cattle. This roast is renowned for its rich marbling and tender texture, making it a popular choice for special occasions. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe bone-in design adds flavor and helps retain juiciness during roasting. Perfect for a holiday feast or a special family dinner, this roast delivers a memorable dining experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eAvailable in 2-bone (~5lb), 3-bone (~7.5lb), and 4-bone (~10lb) roasts\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eFrenched bones available by request\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e  \u003c\/div\u003e","brand":"Outpost 76 Meats","offers":[{"title":"2-Bone","offer_id":41166657224775,"sku":"12008","price":245.0,"currency_code":"USD","in_stock":true},{"title":"3-Bone","offer_id":41166657257543,"sku":"12009","price":365.0,"currency_code":"USD","in_stock":true},{"title":"4-Bone","offer_id":41166657290311,"sku":"12010","price":480.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/wagyu_prime_rib.jpg?v=1749513697"},{"product_id":"whole-angus","title":"Whole Angus Beef Deposit","description":"\u003ch1 style=\"text-align: center;\"\u003eStock Your Freezer \u0026amp; Save!\u003c\/h1\u003e\n\u003ch4 style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong data-start=\"393\" data-end=\"479\"\u003eReserve your whole\u003c\/strong\u003e\u003cstrong data-start=\"393\" data-end=\"479\" style=\"font-size: 0.875rem;\"\u003e 100% Angus beef today!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003ePlace your non-refundable deposit online for your \u003cb\u003eWhole Angus Beef Share\u003c\/b\u003e, then download and complete your customizable cut sheet. Current processing times are 3-6 weeks from harvest to packaging. Once your animal is processed, we will send a final invoice due at pickup. \u003c\/p\u003e\n\u003ch2\u003eALL-NATURAL TEXAS BEEF\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur beef is sourced from our own East Texas ranch, Outpost 76. \u003c\/strong\u003eWe raise 100% Angus and F1 American Wagyu beef without GMOs, mRNA vaccines, hormones, or antibiotics. Our cattle are grass-fed and grain-finished, resulting in unmatched marbling and rich, beefy flavor.\u003c\/p\u003e\n\u003ch3\u003ePROCESSING \u0026amp; CUSTOM BUTCHERY\u003c\/h3\u003e\n\u003cp\u003eOnce your steers are harvested at our USDA‑inspected Fort Worth facility, we age the carcass for a minimum of 14 days. From there, our in-house butchers follow your custom cut sheet to trim, portion, and flash-freeze your beef. Your beef will be packaged based on your selected specs. \u003c\/p\u003e\n\u003ch3\u003eEASY PAYMENT \u0026amp; DELIVERY OPTIONS\u003c\/h3\u003e\n\u003cp data-start=\"1049\" data-end=\"1160\"\u003e\u003cstrong\u003eThe full price for a whole Angus beef is a flat fee of $5,400\u003c\/strong\u003e. This includes USDA-processing, custom butchery, and packaging. To reserve your whole Angus beef, we require a \u003cstrong\u003e$1500 non-refundable deposit\u003c\/strong\u003e. Once your bulk beef order is ready (about 2-4 weeks), you’ll receive a secure payment link for the remaining balance and select a fulfillment option.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1160\"\u003e\u003cem\u003eWe offer FREE pickup at our Keller TX storefront, flat-rate delivery throughout the Dallas\/Fort Worth Metroplex, and nationwide shipping (fees vary by location). \u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"1283\" data-end=\"1332\"\u003ePrefer to pay in full up front? Just let us know.\u003c\/p\u003e\n\u003ch3 data-start=\"2001\" data-end=\"2090\"\u003eREFUND POLICY\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eALL\u003c\/strong\u003e bulk beef share deposits are \u003cstrong\u003e\u003cem\u003enon‑refundable\u003c\/em\u003e\u003c\/strong\u003e. Your deposit helps us plan feed, finishing, and harvest schedules on our Sulphur Springs ranch. We appreciate your commitment to sustainably raised beef and thank you for supporting our family farm.\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41499543896135,"sku":"90001","price":1500.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/IMG-1742.png?v=1740519030"},{"product_id":"half-angus","title":"Half Angus Beef Deposit","description":"\u003ch1 style=\"text-align: center;\"\u003eStock Your Freezer \u0026amp; Save!\u003c\/h1\u003e\n\u003ch4 style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong data-end=\"479\" data-start=\"393\"\u003eReserve your half\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\" data-end=\"479\" data-start=\"393\"\u003e 100% Angus beef today!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003ePlace your non-refundable deposit online for your \u003cb\u003eHalf Angus Beef Share\u003c\/b\u003e, then download and complete your customizable cut sheet. Current processing times are 3-6 weeks from harvest to packaging. Once your animal is processed, we will send a final invoice due at pickup. \u003c\/p\u003e\n\u003ch2\u003eALL-NATURAL TEXAS BEEF\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur beef is sourced from our own East Texas ranch, Outpost 76. \u003c\/strong\u003eWe raise 100% Angus and F1 American Wagyu beef without GMOs, mRNA vaccines, hormones, or antibiotics. Our cattle are grass-fed and grain-finished, resulting in unmatched marbling and rich, beefy flavor.\u003c\/p\u003e\n\u003ch3\u003ePROCESSING \u0026amp; CUSTOM BUTCHERY\u003c\/h3\u003e\n\u003cp\u003eOnce your steers are harvested at our USDA‑inspected Fort Worth facility, we age the carcass for a minimum of 14 days. From there, our in-house butchers follow your custom cut sheet to trim, portion, and flash-freeze your beef. Your beef will be packaged based on your selected specs. \u003c\/p\u003e\n\u003ch3\u003eEASY PAYMENT \u0026amp; DELIVERY OPTIONS\u003c\/h3\u003e\n\u003cp data-end=\"1160\" data-start=\"1049\"\u003e\u003cstrong\u003eThe full price for a half Angus beef is a flat fee of $2,850\u003c\/strong\u003e. This includes USDA-processing, custom butchery, and packaging. To reserve your half Angus beef, we require a \u003cstrong\u003e$1000 non-refundable deposit\u003c\/strong\u003e. Once your bulk beef order is ready (about 2-4 weeks), you’ll receive a secure payment link for the remaining balance and select a fulfillment option.\u003c\/p\u003e\n\u003cp data-end=\"1160\" data-start=\"1049\"\u003e\u003cem\u003eWe offer FREE pickup at our Keller TX storefront, flat-rate delivery throughout the Dallas\/Fort Worth Metroplex, and nationwide shipping (fees vary by location). \u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-end=\"1332\" data-start=\"1283\"\u003ePrefer to pay in full up front? Just let us know.\u003c\/p\u003e\n\u003ch3 data-end=\"2090\" data-start=\"2001\"\u003eREFUND POLICY\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eALL\u003c\/strong\u003e bulk beef share deposits are \u003cstrong\u003e\u003cem\u003enon‑refundable\u003c\/em\u003e\u003c\/strong\u003e. Your deposit helps us plan feed, finishing, and harvest schedules on our Sulphur Springs ranch. We appreciate your commitment to sustainably raised beef and thank you for supporting our family farm.\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41499546091591,"sku":"90002","price":1000.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/IMG-1743.png?v=1740519001"},{"product_id":"half-wagyu","title":"Half Wagyu Beef Deposit","description":"\u003ch1 style=\"text-align: center;\"\u003eStock Your Freezer \u0026amp; Save!\u003c\/h1\u003e\n\u003ch4 style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong data-start=\"393\" data-end=\"479\"\u003eReserve your half\u003c\/strong\u003e\u003cstrong data-start=\"393\" data-end=\"479\" style=\"font-size: 0.875rem;\"\u003e Wagyu beef today!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003ePlace your non-refundable deposit online for your \u003cb\u003eHalf Wagyu Beef Share\u003c\/b\u003e, then download and complete your customizable cut sheet. Current processing times are 3-6 weeks from harvest to packaging. Once your animal is processed, we will send a final invoice due at pickup. \u003c\/p\u003e\n\u003ch2\u003eALL-NATURAL TEXAS BEEF\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur beef is sourced from our own East Texas ranch, Outpost 76. \u003c\/strong\u003eWe raise 100% Angus and F1 American Wagyu beef without GMOs, mRNA vaccines, hormones, or antibiotics. Our cattle are grass-fed and grain-finished, resulting in unmatched marbling and rich, beefy flavor.\u003c\/p\u003e\n\u003ch3\u003ePROCESSING \u0026amp; CUSTOM BUTCHERY\u003c\/h3\u003e\n\u003cp\u003eOnce your steers are harvested at our USDA‑inspected Fort Worth facility, we age the carcass for a minimum of 14 days. From there, our in-house butchers follow your custom cut sheet to trim, portion, and flash-freeze your beef. Your beef will be packaged based on your selected specs. \u003c\/p\u003e\n\u003ch3\u003eEASY PAYMENT \u0026amp; DELIVERY OPTIONS\u003c\/h3\u003e\n\u003cp data-start=\"1049\" data-end=\"1160\"\u003e\u003cstrong\u003eThe full price for a half Wagyu beef is a flat fee of $3,400\u003c\/strong\u003e. This includes USDA-processing, custom butchery, and packaging. To reserve your half Wagyu beef, we require a \u003cstrong\u003e$1800 non-refundable deposit\u003c\/strong\u003e. Once your bulk beef order is ready (about 2-4 weeks), you’ll receive a secure payment link for the remaining balance and select a fulfillment option.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1160\"\u003e\u003cem\u003eWe offer FREE pickup at our Keller TX storefront, flat-rate delivery throughout the Dallas\/Fort Worth Metroplex, and nationwide shipping (fees vary by location). \u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"1283\" data-end=\"1332\"\u003ePrefer to pay in full up front? Just let us know.\u003c\/p\u003e\n\u003ch3 data-start=\"2001\" data-end=\"2090\"\u003eREFUND POLICY\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eALL\u003c\/strong\u003e bulk beef share deposits are \u003cstrong\u003e\u003cem\u003enon‑refundable\u003c\/em\u003e\u003c\/strong\u003e. Your deposit helps us plan feed, finishing, and harvest schedules on our Sulphur Springs ranch. We appreciate your commitment to sustainably raised beef and thank you for supporting our family farm.\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41499548254279,"sku":"90003","price":1800.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/34D117E5-1A7E-4169-808A-FBC1ABD88224.png?v=1740518967"},{"product_id":"whole-wagyu","title":"Whole Wagyu Beef Deposit","description":"\u003ch1 style=\"text-align: center;\"\u003eStock Your Freezer \u0026amp; Save!\u003c\/h1\u003e\n\u003ch4 style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong data-start=\"393\" data-end=\"479\"\u003eReserve your whole\u003c\/strong\u003e\u003cstrong data-start=\"393\" data-end=\"479\" style=\"font-size: 0.875rem;\"\u003e Wagyu beef today!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003ePlace your non-refundable deposit online for your \u003cb\u003eWhole Wagyu Beef Share\u003c\/b\u003e, then download and complete your customizable cut sheet. Current processing times are 3-6 weeks from harvest to packaging. Once your animal is processed, we will send a final invoice due at pickup. \u003c\/p\u003e\n\u003ch2\u003eALL-NATURAL TEXAS BEEF\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOur beef is sourced from our own East Texas ranch, Outpost 76. \u003c\/strong\u003eWe raise 100% Angus and F1 American Wagyu beef without GMOs, mRNA vaccines, hormones, or antibiotics. Our cattle are grass-fed and grain-finished, resulting in unmatched marbling and rich, beefy flavor.\u003c\/p\u003e\n\u003ch3\u003ePROCESSING \u0026amp; CUSTOM BUTCHERY\u003c\/h3\u003e\n\u003cp\u003eOnce your steers are harvested at our USDA‑inspected Fort Worth facility, we age the carcass for a minimum of 14 days. From there, our in-house butchers follow your custom cut sheet to trim, portion, and flash-freeze your beef. Your beef will be packaged based on your selected specs. \u003c\/p\u003e\n\u003ch3\u003eEASY PAYMENT \u0026amp; DELIVERY OPTIONS\u003c\/h3\u003e\n\u003cp data-start=\"1049\" data-end=\"1160\"\u003e\u003cstrong\u003eThe full price for a whole Wagyu beef is a flat fee of $6,800\u003c\/strong\u003e. This includes USDA-processing, custom butchery, and packaging. To reserve your whole Wagyu beef, we require a \u003cstrong\u003e$3400 non-refundable deposit\u003c\/strong\u003e. Once your bulk beef order is ready (about 2-4 weeks), you’ll receive a secure payment link for the remaining balance and select a fulfillment option.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1160\"\u003e\u003cem\u003eWe offer FREE pickup at our Keller TX storefront, flat-rate delivery throughout the Dallas\/Fort Worth Metroplex, and nationwide shipping (fees vary by location). \u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"1283\" data-end=\"1332\"\u003ePrefer to pay in full up front? Just let us know.\u003c\/p\u003e\n\u003ch3 data-start=\"2001\" data-end=\"2090\"\u003eREFUND POLICY\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eALL\u003c\/strong\u003e bulk beef share deposits are \u003cstrong\u003e\u003cem\u003enon‑refundable\u003c\/em\u003e\u003c\/strong\u003e. Your deposit helps us plan feed, finishing, and harvest schedules on our Sulphur Springs ranch. We appreciate your commitment to sustainably raised beef and thank you for supporting our family farm.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41499550515271,"sku":"90004","price":3500.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/IMG-1741.png?v=1740518919"},{"product_id":"market-essentials-bundle","title":"The Market Essentials Bundle","description":"\u003ch1 data-start=\"2427\" data-end=\"2696\"\u003eStock Your Freezer with The Market Essentials:\u003c\/h1\u003e\n\u003cp data-start=\"2427\" data-end=\"2696\"\u003eA little bit of everything we’re known for—this bundle brings together housemade butcher shop staples that make weeknight cooking easier (and tastier). It’s a practical, high-quality box for home cooks who want variety without compromising on flavor.\u003c\/p\u003e\n\u003cp data-start=\"2698\" data-end=\"3048\"\u003e\u003cstrong data-start=\"2698\" data-end=\"2711\"\u003eIncludes:\u003c\/strong\u003e\u003cbr data-start=\"2711\" data-end=\"2714\"\u003e• (2lb) Wagyu Philly Shaved Beef\u003cbr data-start=\"2746\" data-end=\"2749\"\u003e• (1pk) Housemade Italian Meatballs\u003cbr data-start=\"2782\" data-end=\"2785\"\u003e• (2) 14oz Beef Tallow\u003cbr data-start=\"2807\" data-end=\"2810\"\u003e• (1.5lb) Seasoned Pork Belly Cubes\u003cbr data-start=\"2845\" data-end=\"2848\"\u003e• (1pk) Housemade Chorizo\u003cbr data-start=\"2873\" data-end=\"2876\"\u003e• (1pk) Housemade Breakfast Sausage\u003cbr data-start=\"2911\" data-end=\"2914\"\u003e• (4) 1lb Award-Winning Wagyu Ground Beef\u003cbr data-start=\"2947\" data-end=\"2950\"\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41747742261319,"sku":"","price":180.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/TheMarketEssentials.png?v=1749426554"},{"product_id":"wagyu-gift-box","title":"The Wagyu Gift Box","description":"\u003cp data-start=\"1476\" data-end=\"1740\"\u003eBring the steakhouse home with this premium assortment of American Wagyu steaks. Loaded with rich marbling and unmatched tenderness, this box features a full spread of signature cuts—perfect for gifting, special occasions, or restocking your freezer with the best.\u003c\/p\u003e\n\u003cp data-start=\"1742\" data-end=\"1898\"\u003e\u003cstrong data-start=\"1742\" data-end=\"1755\"\u003eIncludes:\u003c\/strong\u003e\u003cbr data-start=\"1755\" data-end=\"1758\"\u003e• (4) 10–12oz Wagyu Top Sirloin Steaks\u003cbr data-start=\"1796\" data-end=\"1799\"\u003e• (2) 16oz Wagyu Boneless Ribeyes\u003cbr data-start=\"1832\" data-end=\"1835\"\u003e• (2) 14oz Wagyu Strip Steaks\u003cbr data-start=\"1864\" data-end=\"1867\"\u003e• (2) 8oz Wagyu Filet Mignons\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41748374552647,"sku":"","price":350.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/WagyuSteakSampler.png?v=1749486076"},{"product_id":"sausage-sampler","title":"The Sausage Sampler","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eFrom smoky to savory, this curated bundle brings together all 7 of our small-batch, housemade sausages. Made with whole muscle pasture-raised Heritage pork shoulder or Wagyu beef Chuck, these are customer favorites built for grilling, breakfast spreads, and everything in between. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2604\" data-end=\"2946\"\u003e\u003cstrong data-start=\"2604\" data-end=\"2617\"\u003eIncludes one package of each:\u003c\/strong\u003e\u003cbr data-start=\"2617\" data-end=\"2620\"\u003e•Pork German Brats (1.1-1.5 lb)\u003cbr data-start=\"2646\" data-end=\"2649\"\u003e•Pork Cheddar Brats (1.1–1.5lb)\u003cbr data-start=\"2678\" data-end=\"2681\"\u003e•Spiced NY Italian Pork Sausage (1.1–1.5 lb)\u003cbr data-start=\"2721\" data-end=\"2724\"\u003e•Sweet Italian Pork Sausage (1.1-1.5lb)\u003cbr data-start=\"2755\" data-end=\"2758\"\u003e•Wagyu Beef Hot Links (1.1–1.5 lb)\u003cbr data-start=\"2794\" data-end=\"2797\"\u003e•Mexican Pork Chorizo (1.1-1.5lbs)\u003cbr data-start=\"2854\" data-end=\"2857\"\u003e•Southern Pork Breakfast Sausage Patties (2.25-2.5lb)\u003c\/p\u003e\n\u003cp data-start=\"3051\" data-end=\"3099\"\u003e \u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41750195699783,"sku":"","price":135.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/TheSausageSampler.png?v=1749511820"},{"product_id":"gift-card","title":"Gift Card","description":"\u003cp\u003eSpend less time guessing, and more time grilling! Give the foodie in your life the gift they truly want: premium, farm-to-table meats. \u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"$25.00","offer_id":41750677684295,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true},{"title":"$50.00","offer_id":41750677717063,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true},{"title":"$75.00","offer_id":41750677749831,"sku":null,"price":75.0,"currency_code":"USD","in_stock":true},{"title":"$100.00","offer_id":41750677782599,"sku":null,"price":100.0,"currency_code":"USD","in_stock":true},{"title":"$250.00","offer_id":41750677815367,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/themarketatoutpostgiftcard.png?v=1749517948"},{"product_id":"angus-stir-fry-strips","title":"Wagyu Stir Fry Strips","description":"\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eThese thin, tender strips of Wagyu beef are sliced from the chuck shoulder—an underrated section known for its flavor and marbling. Our team expertly cuts this stir fry meat against the grain for a soft bite that holds up to bold seasonings and high-heat cooking.\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003e\u003cbr\u003ePerfect for sizzling stir fry dishes, teriyaki bowls, pepper steak, or quick tacos, this cut absorbs marinades beautifully. Try it with a sweet soy glaze, a guajillo chili-lime rub, or a simple garlic-ginger mix for endless dinner options. \u003cspan\u003eSear over high heat in a wok or cast iron pan for best results.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003e\u003cem\u003eEach 1 lb package is freshly trimmed and portioned by our butchers.\u003c\/em\u003e\u003c\/p\u003e","brand":"The Market at Outpost","offers":[{"title":"Default Title","offer_id":41780231471175,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/C86445FA-C0CC-4F83-A166-47E8A8FACD80.png?v=1750964444"},{"product_id":"wagyu-hanger-steak","title":"Wagyu Hanger Steak","description":"\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eThe hanger steak, also called the onglet in French cuisine, is one of the most prized butcher’s cuts—known for its intense flavor and soft, open grain. There’s only one per animal, making it a rare treat for those who know what to ask for. \u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eAlso known as the “hanging tender,” this steak is a thin, V-shaped cut from the diaphragm. The cut features two pieces—or columns—of meat connected by tough silverskin. Our butchers can remove this prior to vacuum-sealing for peak tenderness.\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003eIt cooks beautifully with a hard sear and minimal seasoning, though it also takes well to dry rubs and marinades due to its prominent grain. This steak offers the richness of a ribeye with the tenderness of a NY strip—without the price tag. Whether you’re making steak frites, carne asada, or slicing it thin for tacos or salads, the hanger is your best-kept secret. Serve medium rare and always cut across the grain.\u003c\/p\u003e\n\u003cp data-removefontsize=\"true\" data-originalcomputedfontsize=\"16\"\u003e\u003cem\u003eAverage weight: 1.2 lbs.\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Default Title","offer_id":41780288454727,"sku":null,"price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/509CB130-B8FA-44FD-8E0A-CC04F1AF829D.png?v=1750964444"},{"product_id":"wagyu-baseball-sirloin-steak","title":"Baseball Sirloin Steak","description":"\u003cp\u003eOur Baseball Sirloin steak is a lean, flavorful center cut taken from the top sirloin steak. This steak is known for its robust, beefy flavor and firm texture, making it a versatile choice for grilling, broiling, or pan-searing. While it’s leaner than cuts like the ribeye, the baseball steak remains tender and juicy when cooked properly. It’s a great all-purpose steak, offering a satisfying bite that’s rich in flavor and perfect for a wide range of dishes, from steak salads to hearty entrees. Select from our 100% all-natural Angus, or our F1 Texas Wagyu beef.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAverage weight: 6 oz\u003c\/em\u003e\u003c\/p\u003e","brand":"Outpost 76 Meats","offers":[{"title":"Angus","offer_id":41780347076679,"sku":null,"price":9.0,"currency_code":"USD","in_stock":true},{"title":"Texas Wagyu","offer_id":41780347109447,"sku":null,"price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/7385\/7607\/files\/E05A9B34-FCFF-4EDB-BDEA-E1FFBB5B0019.png?v=1750971873"}],"url":"https:\/\/themarketatoutpost.com\/collections\/newest-products.oembed?page=2","provider":"The Market at Outpost","version":"1.0","type":"link"}